Spinach and Mandarin salad with raspberry dressing
Greek Pasta Salad
Marinated Roasted Peppers, Tomatoes and Mozzarella Salad
Pesto Pasta Salad
Thai Noodle Salad
(Choice of 2 Entrees):
Baked Salmon with Maple-Whiskey Glaze
Baked salmon filet with dill/lemon cream sauce
Parmesan Chicken w Homemade Basil and
Sundried Tomato Sauce
Chicken Cordon Bleu with Mushroom Sauce
Chicken breast stuffed with goat’s cheese, cream cheese, s/d
tomatoes, basil and artichokes with mushroom sauce
Garlic/Herb Crusted Prime Rib with Red Wine Gravy Beef
tenderloin with Marsala peppercorn cream sauce
Portabella mushrooms stuffed with goats cheese and fresh
basil with balsamic reduction
***
Herb Roasted Potatoes, Garlic Mashed Potatoes or Rice
Fresh Medley of Vegetables or Roasted Vegetables w Maple
Glaze
***
Assorted Dessert Platter
***
$37.95/person
Choice of 1 main entree: $34.95/person
*add $4/pp for beef tenderloin choice
(Tableware, waitstaff, GST, and gratuity charged
separately)
